Oven Roasted Squash with Apples & Onions
Course
Main Dish
Cuisine
American
,
European
,
German
Servings
2-4
Servings
2-4
Ingredients
1/4
cup
Kraft Fig-Olive Oil Balsamic dressing
2
Tbsp
brown sugar
1/2
tsp
dried rosemary, crushed
2
apples, cut into 8 wedges each
1
Acorn squash, peeled, seeded, cut into wedges of similar size to apples
1
large
onion, peeled, cut into 8 wedges
Instructions
Preheat oven to 400 F. Mix dressing, sugar & rosemary. Toss apples, squash & onions in dressing mixture. Spread on baking sheet. Bake about 20-30 minutes until tender & caramelized.